top recommendations
Yam salmon/€14.80
Fresh diced salmon with lime, cilantro, chili, shallot and cherry tomato.
Yam Kai Seb/€12.80
Fried chicken “salad” with panko, lime, cilantro, mint, chili, cherry tomato, shallot and toasted rice.
Pad thai Kung/ €13.00
Rice noodles, sautéed with peanuts, egg, lime, soy, tofu and prawns.
Pad pak ruam kung / €13.00
Sautéed vegetables, just right, with prawns.
Kung pad curry/€17.00
Prawns and squid, sautéed with chilli paste and egg.
Khao soy kai/€15.00
Yellow curry stew with chicken, coconut milk, shallot, cilantro, lime and crispy noodles. Instead of rice, this stew comes with noodles inside.
Keng Massaman Kai / €14.70
Thai stew, with chicken, spice and chilli base, coconut milk, cinnamon, star anise, potato and fried onion.
STARTERS
Kiao thod / €8.00
Fried wontons stuffed with chicken served with sweet chili sauce.
Pak chop/€8.00
Fried battered vegetables with sweet chili and peanut sauces
Pho phia thod / €8.00
Rice pasta rolls, stuffed with soy bean noodles, previously sautéed with vegetables.
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Kai saté / €8.70
Grilled chicken skewers macerated with spices and coconut milk, served with peanut sauce.
Laarb nua /21€
Carne cruda de ternera picada, con cilantro, chili y mezcla de especias receta del norte de Tailandia.
Yam salmon / €13.50
Diced fresh salmon with lime, coriander, chili, schallot and cherry tomato.
Yam Kai Seb / €11.20
Fried chicken “salad” with panko, lime, coriander, mint, chili, cherry tomato, schallot and toasted rice.
Kung chub/ 10€ (4uds)
Fried prawns with panko ans sweet chili sauce.
Pad joy/ 18€
Claims stir fried with "prik pao" and basil.
Remember: You can ask the waiter anything in case of doubt. Everything is done on the spot. (in case you don't like some ingrediente).
vegan
Pho phia tod/ €8.00
Rice pasta rolls, stuffed with soy noodles, previously sautéed with vegetables.
Kai saté ge / €12.00
Heüra macerated with spices and coconut milk, accompanied with our peanut sauce.
Yam Kai Seb "Tofu / Heura" / €13.00
Fried tofu or heûra “salad” with lime, coriander, mint, chili, cherry tomato, schallot and toasted rice.
Khow pad ge / €13.50
Thai-style stir-fried rice with heüra, cashew nuts and vegetables.
Pad pak ruam gé / €13.00
Sautéed vegetables, at their point, with heüra or tofu.
Pad med mamuang tofu / €11.20
Sautéed tofu with cashews and peppers al dente.
Pad thai heura / €13.50
Rice noodles, sautéed with peanuts, lime, soybeans, tofu and heura.
Pad krapow heura / €13.50
Sautéed heura and basil with chili and vegetables.
Kaeng Panaeng ge / €15.00
Thai stew, with heura or tofu, based on red chili and spices, with coconut milk, peanuts, flavored with kaffir lime leaf.
Keng kiao uaan gé / €15.80
Thai stew, with heüra/tofu, base of green chili and spices, with coconut milk, bamboo shoots, eggplant.
Keng Massaman gé / €15.00
Thai stew, with heura or tofu, based on spices and chilli, coconut milk, cinnamon, star anise, potato and fried onion.
Khao soi ge / €15.00
Yellow curry stew with heura, coconut milk, noodles, shallot, coriander, lime and crispy noodles.
stir fry / wokS
Pad thai
Rice noodles, sautéed with peanuts, egg, lime, soybeans, tofu and:
Chicken (kai): €12.00
Prawns (kung): €13.00
Iberian pork (muu): €13.50
Khao pad
Thai style fried rice with:
Iberian pork (muu): €13.50
Prawns and squid (talé): €12.00
Pad pak ruam
Sauteed vegetables, al dente, with:
Iberian pork (muu): €13.50
Prawns (kung): €13.00
Kai pad med mamuang / €11.20
Sautéed chicken with cashews and sweet peppers al dente.
Pad krapow
Sauteed vegetables with basil, chili and accompanied by:
Iberian pork (muu): €15.00
Dry age beef (nua): €17.00
Seafood (talé): €17.00
Talé pad phong karii / €13.00
Prawns and squid, sautéed with chilli paste and egg.
Talé pad phik phao / €14.90
Clams, squid and prawns sauteed with chili paste in soybean oil.
Stews / Curries
RICE NOT INCLUDED.
Khao soy kai / €15.00
Yellow curry stew with chicken, coconut milk, schallot, coriander, lime and crispy noodles. This stew instead of rice comes with noodles inside.
Keng Massaman Kai / €13.70
Thai stew, with chicken, spice base and chilli pepper, coconut milk, cinnamon, star anise, potato and fried onion.
Keng Paneng
Thai stew, based on red chili, spices, with coconut milk, flavored with kaffir lime leaf and served with:
Chicken (kai): €13.70
Iberian pork (muu): €15.00
Mediterranean prawns (kung): €14.00
Beef high (nua): €16.70
Keng kiao uaan
Thai stew, based on green chili and spices, with coconut milk, bamboo shoots, aubergine accompanied by:
Chicken (kai): €14.40
Beef tenderloin (nua): €16.80
Mediterranean prawns (kung): € 14.90
Soups
We have two types of traditional soup
Tom kha kai / €12.00
Coconut milk soup with lime, coriander, citronella, galangal, tomato, shallot, mushrooms, chicken and kaffir lime leaf with chicken.
Tom yum talé / €17
Sour seafood soup with coriander, tomatoe, schallot, galangal, fermented chili paste, lime, clams, squid, prawns, mushrooms, kaffir lime leaf.
accompaniments
Accompany your dish with thai jasmine rice, noodles or sautéed garlic rice.
Thai jasmine rice / €2.80
Thai jasmine rice, perfect for dishes with sauce or stews.
Sautéed rice with garlic / €4.50
Thai jasmine rice sautéed with egg and garlic.
Noodles / €3.50
Stir-fried rice pasta noodles.
for the little ones
Little ones can also enjoy the food...
Breaded chicken with panko and chips / €10.00
Fried chicken with "panko", accompanied by french fries and ketchup.
Kai satay with Thai jasmine rice / €10.00
Chicken skewers bathed in satay sauce and accompanied by Thai jasmine rice.
Desserts
Finish with a delicious dessert
Poh phia kor kwuai / €6.00
Rice pasta roll stuffed with banana and chocolate, covered in condensed milk.
Katy sod / €5.00
Frozen coconut milk soup, infused with bai toey leaves accompanied with melon pieces and crushed ice.
Cup of ice cream / €6.00
Flavor ice cream cup: coconut milk, banana and chocolate, pineapple, mango, peanut, matcha green tea and passion fruit.